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Keep brown sugar, dried fruit, marshmallows & more fresh with this specialty 'pocket' insert that turns any wide mouth mason jar into a food humidor!

 

The humi pocket mini humidor is a food grade silicone insert that fits any wide mouth mason jar to create a DIY saver | humidor jar. It keeps brown sugar soft, fixes rock-hard sugar within 24-48 hours plus other uses include keeping (dried fruit, marshmallows, candy, baking, soft pet treats, coconut, cigars & more) fresher longer!

 

Re-hydrate even the hardest brown sugar within 24-48 hours! Just add a touch more water to the food grade sponge. Each purchase includes the 'How to Use' instructions and replacement sponges are always available.

 

The Good Kitchen Collection offers food savers that are not only affordable but also effective solutions to everyday issues.

humi pocket Blue HP1-BL | Mason Jar Food Humidor

SKU: 628123170549
C$7.00Price
  • Color-blue

    • measures 84 mm wide
    • opening diameter 66 mm
    • round, white sponge (non-toxic) 57 mm wide x 17 mm thickness
  • RETURN & REFUND POLICY

    For any Return or Refund Issues please contact our TGK Team at our email: info@thegoodkitchencollection.com within 14 days of your purchase:

    Defective or Incorrect Item Received

    • Please notify us of any incorrect or defective/missing items with your order. We will do our best to correct your issue in a timely fashion.

    Refund & Return 

    • If you are unhappy with your purchase we will accept your return for the product cost amount credited to the original method of payment. Please confirm your receipt or proof of purchase information.
    • Shipping return costs are the customer's responsiblilty and the product must be returned in re-saleable condition. 
    • Please allow 7-10 business days for your return refund to be confirmed and processed.
  • SHIPPING INFORMATION

    The humi pocket orders ship standard ground through the postal service. If you would like expedited shipping please place a manual order and 'ship to' costs will be calculated on a per order basis.

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